🥂 Sunday Brunch at B&B Marina at Paradise Point in Charleston, TN: Sourdough Breakfast Pizza, New Sunday Best Burger and $3 Mimosas ☀️

🌄 Sunday brunch on the Hiwassee River is a familiar weekend draw for Charleston, Tennessee, and readers across the Sequatchie Valley and Cumberland Plateau edge communities who look for a relaxed morning out. This week’s brunch announcement from B&B Marina pairs a riverfront setting with a menu that features a local sourdough baker.

📍 Where and When

🕚 The Sunday brunch is hosted by B&B Marina at Paradise Point, located at 117 Marina Drive in Charleston, TN 37310. According to the event flyer, the brunch runs every Sunday from 11 AM to 2 PM, and the setting overlooks the Hiwassee River.

🍽️ What’s on the Menu

🍕 The brunch features sourdough breakfast pizzas and biscuit sandwiches. The flyer lists a new menu rollout that also includes prime rib and eggs and breakfast pizza.

🍔 The newly announced Sunday Best Burger is loaded with beef, sausage, cheese, bacon, and a sunny-side-up egg, according to the post.

🥐 Freshly baked cinnamon rolls from Field to Flour Sourdough are also part of the brunch offering. The post describes Field to Flour Sourdough as a Cleveland micro bakery that crafts artisan sourdough bread, and the brunch promotion encourages guests to support both businesses.

☕ Drinks and Specials

🥂 Guests can take advantage of $3 mimosa specials. The flyer also advertises a fresh-brewed coffee bar featuring fall favorite flavors and a variety of tea. ☕

❤️ Why It Matters Locally

🤝 The promotion highlights a partnership between two local food businesses. By pointing diners toward a neighboring bakery’s cinnamon rolls, the post connects a riverfront brunch spot with an artisan baker and gives weekend visitors more reasons to stop in together.

📣 Plan Your Visit

📞 Questions can be directed to B&B Marina at 423-336-3368. The flyer lists Instagram as www.explorebbmarina.com 💡 Groups of friends and families are invited to bring their appetites to the Sunday brunch.