🍳 Learn to Make Pan-Seared Pork Tenderloin at Whistlestop Manor Cooking Class

Whistlestop Manor in Sweetwater is hosting an evening cooking class focused on one of its signature dishes-a technique-driven meal that combines holiday appeal with hands-on learning in a historic setting.

📅 Event Details & What to Expect

The cooking class takes place Sunday, November 15th at 4:00 PM at Whistlestop Manor‘s 5-acre historic estate. Participants will learn to prepare pan-seared garlic pork tenderloin in an extra large cast iron, paired with rustic garlic herb mashed potatoes and sweet and spicy brown sugar carrots, all topped with the venue’s signature Dijon gravy. 🥔

The evening includes appetizers, the hands-on cooking instruction, dinner shared with fellow classmates, dessert, beverages, door prizes, and games. The experience is priced at $85 per person or $165 per couple. ❤️

⭐ Why This Dish Matters

According to Whistlestop Manor, pan-seared pork tenderloin is one of the venue’s most popular dishes and works especially well for holiday entertaining-making it practical knowledge for anyone planning seasonal gatherings or looking to expand their cooking repertoire. 🍽️

💡 How to Reserve

Spots are limited to 10 participants. Interested cooks can call (423) 271-6380 or message Whistlestop Manor directly to book. Early reservation is recommended given the limited availability. 📞