🦃 H & R Custom Slaughtering Closes for Thanksgiving – Reopens Friday Morning

As the holiday season approaches, H & R Custom Slaughtering in Crossville is taking time to observe Thanksgiving with its team and community. The closure affects deer processing during the busy fall hunting season, a detail that matters to hunters across the Upper Cumberland region who rely on the facility’s services.

📅 Holiday Schedule Details

H & R Custom Slaughtering will be closed on Thursday, November 26th for Thanksgiving Day and will not accept deer that day. The facility will reopen at 7:00 a.m. on Friday, November 27th, resuming normal operations for hunters and livestock producers who depend on their professional meat processing services. 🏪

For those planning to bring deer or other livestock for processing during the holiday week, the Friday reopening provides a convenient window before the weekend. The business processes beef, hogs, lamb, goats, and deer for customers throughout the Upper Cumberland region. ✨

💭 What This Means for Local Hunters

The timing of the closure falls during peak deer hunting season, when many hunters in the region are actively processing their harvest. Planning ahead around the Thanksgiving closure helps ensure smooth scheduling for those who need processing services in the days following the holiday. 🦌

H & R Custom Slaughtering extends warm wishes to the community for a safe and happy Thanksgiving. For questions about services or scheduling after the holiday, customers can reach out directly to the facility at 544 Sawmill Rd, Crossville, Tennessee. ❤️