🍖 Blue Hole BBQ Brings Back Diamond Splitter Mac N Cheese for International Pasta Day in Ocoee

Blue Hole BBQ in Ocoee is reviving a customer favorite just in time for the celebration, combining Southern smokehouse tradition with a creative twist on a comfort-food classic. The limited-time dish showcases how local restaurants in the area continue to blend regional barbecue culture with seasonal and themed menu moments.

⭐ The Dish: What’s on the Menu

The Diamond Splitter Smoked Gouda Mac N Cheese is a hearty one-pound serving that layers housemade smoked gouda mac and cheese with pulled pork, crispy chicken, bacon crumbles, and green onions-all for $14. 🧀 The combination reflects Blue Hole BBQ’s approach to loaded applications and smoked specialties, turning a pasta-day celebration into a full barbecue experience.

🗓️ When and How to Order

Blue Hole BBQ operates Thursdays through Sundays, 11 a.m. to 8 p.m. Customers can call ahead at (423) 769-2012 to arrange curbside service, making it convenient for those looking to grab the special without leaving their vehicle. 📞 The restaurant is located at 130 US Highway 64 in Ocoee, Tennessee 37361.

💡 Why It Matters

Seasonal and themed menu items like this one keep local dining experiences fresh and give regulars a reason to return. For visitors and residents exploring dining options along the highway corridor, Blue Hole BBQ’s willingness to honor food celebrations while staying true to its smokehouse roots demonstrates the kind of community-minded hospitality that builds loyalty and word-of-mouth reputation. 🌟