🥖 Fresh Sourdough, Bundt Cakes & Seasonal Treats Available for Porch Pickup in Soddy-Daisy
Susie's Sweet and Savory Sourdough Bread, a home-based artisan bakery on Captains Cove Drive in Soddy-Daisy, is offering a rotating selection of fresh-baked goods available for convenient porch pickup. The bakery combines made-to-order sourdough with seasonal specialties, serving customers across the Chattanooga metro area and nearby communities.
🍞 What’s Available This Week
On a recent Saturday, the bakery had multiple varieties ready for pickup, including small plain sourdough loaves at $5 each, black olive garlic sourdough at $9, and pumpkin cinnamon swirl loaves (with or without icing) also priced at $9. Apple pie sourdough with glaze rounded out the bread selection. ✨
Beyond loaves, Susie’s offered Apple and Pumpkin Bundt cakes at $5 each, fresh cinnamon rolls, and a lineup of streusel muffins in apple, pumpkin, blueberry, and strawberry varieties. The bakery also announced plans to prepare jalapeño cheddar garlic bread later in the day, available for reservation with a 4 p.m. completion time. 🧁
📍 How to Order & Pick Up
Customers interested in pre-orders or same-day purchases can text the bakery at 423-637-7763. All pre-orders are boxed and ready for porch pickup, and extras are placed outside for convenient access. This model allows busy families and neighbors to grab fresh-baked goods without scheduling complications. 📱
💡 Why Fresh Bread Matters Locally
Artisan sourdough bakeries like Susie’s reflect a broader regional trend toward small-batch, locally made foods. In the Chattanooga metro and surrounding areas, home-based bakeries fill a niche between mass-produced supermarket bread and large commercial operations, offering neighbors the chance to support local makers while enjoying quality ingredients and traditional fermentation methods. The seasonal variety-pumpkin in fall, apple in harvest season-ties the bakery’s offerings to what’s fresh and available. 🌾
For residents in Soddy-Daisy and the wider Sequatchie Valley region looking for alternatives to chain bakeries, Susie's Sweet and Savory Sourdough Bread provides a direct connection to a local baker who shares her process and welcomes custom requests. The porch pickup model also reflects how small food businesses in the area adapt to modern convenience while maintaining a personal touch. 🫶
🤔Source
Know about an upcoming event or story in the Sequatchie Valley? Submit it here.





0 Comments