🦃 Smoked Thanksgiving Dinners Now on Pre-Order at Off the Farm Barbque in Soddy Daisy

As the holiday season approaches, families across the Dunlap area and beyond are discovering a way to reclaim their Thanksgiving – by letting the experts handle the cooking. Off the Farm Barbque, a family-owned smokehouse in Soddy Daisy, is opening pre-orders for complete Thanksgiving meals, a tradition they’ve perfected since 2020.

🔥 Skip the kitchen stress this year. Off the Farm Barbque is taking orders for smoked turkeys, smoked hams, homemade dressing, sides, and full Thanksgiving feast packages – everything you need to put a restaurant-quality meal on your family’s table without spending all day cooking. Each turkey is smoked low and slow until juicy, tender, and covered in that signature Off the Farm smoke. Whether you’re feeding 5 people or 300, the team has you covered.

🗓️ When to Order and Pick Up

Pre-orders are open now through November 19th. You don’t have to pay when you place your order, but all orders must be placed and paid in full by November 19th. ⚠️ The restaurant warns that Thanksgiving orders are limited and could sell out – so don’t wait until the last minute. Placing your order early reserves your spot even if payment isn’t complete yet.

Pickup day is Wednesday, November 25th. The team will call everyone who has ordered and paid on Tuesday, November 24th to arrange a pickup time.

📍 Where

Off the Farm Barbque is located at 106 Karen Drive in Soddy Daisy, Tennessee.

🎟️ How to Order

Call or text 423-508-2164 to place your Thanksgiving order. The restaurant also handles catering for other events, so if you’re planning ahead for holiday parties or gatherings, this is your chance to reach out.

✨ Why This Matters

❤️ Off the Farm Barbque isn’t new to this – they’ve been cooking Thanksgiving meals for customers since 2020, and many of those same families are already placing orders for this year. That kind of loyalty speaks volumes. The restaurant treats every Thanksgiving meal like it’s going on someone’s family table, because it is. They’ve spent years learning what works, what tastes better, and how to make the whole experience easier for busy families.

This is more than just convenience. It’s a chance to spend Thanksgiving with the people who matter most instead of being stuck at the stove. 🦃❤️ Mark your calendar, call in your order before November 19th, and let Off the Farm Barbque handle dinner this year.