๐ŸŸ Crazy Fries Brings Game Day Flavor & Sweet Treats to South Pittsburg

by | Oct 24, 2026 | New Businesses | 0 comments

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🍟 Crazy Fries Brings Game Day Flavor & Sweet Treats to South Pittsburg

South Pittsburg’s Crazy Fries is combining loaded fries and savory game day fare with a special baking pop-up, bringing a local dessert maker into the mix for a Saturday celebration of good food and community vibes.

๐ŸŽฎ Game Day Menu Meets Dessert Lineup

On Saturday, October 24th, Crazy Fries at 310 S. Cedar Ave is serving up its signature loaded fries alongside wings, chicken tenders, and a “Crazy Box” option-all paired with a Cocoa Marie baking pop-up featuring handmade desserts. ๐Ÿฐ The collaboration brings together savory comfort food and artisan sweets under one roof, creating a full-day dining experience for families and friends looking to fuel up before or during the game.

๐Ÿง What’s on the Cocoa Marie Menu

The pop-up features a range of homemade treats designed to satisfy any sweet tooth. Customers can choose from brookies ($15 for half a dozen), peach cobbler cookies ($6 for a box of four), and sliced pineapple upside-down cake ($6 per slice). For those seeking something more substantial, Cocoa Marie offers whole pies-pecan ($20) and sweet potato ($15)-as well as individual cake slices in flavors like banana pudding ($7), Oreo ($6), red velvet ($6), key lime ($6), and coconut crรจme ($7). โœจ Preorders are welcome, and customers can reach out via message for details.

๐Ÿ’ณ How to Order & Payment Options

Cocoa Marie accepts digital payments only-Cash App, Zelle, and Apple Pay-making the ordering process streamlined for the pop-up event. The baking pop-up runs during Crazy Fries' regular Saturday hours, 11 a.m. to 5 p.m. For questions or preorders, customers can call Crazy Fries at (423) 385-4884.

๐ŸŸ Crazy Fries' Loaded Fries Lineup

Beyond the pop-up desserts, Crazy Fries' core menu showcases creative loaded fries that reflect the restaurant’s playful approach to comfort food. Options range from BBQ fries with smoked pulled pork and cheese ($10.99) to Nashville hot fried chicken with ranch and pickles ($11.59), buffalo chicken with queso and ranch ($11.59), and the “Ghetto”-taco-seasoned beef, Flaming Hot Cheetos, queso, sour cream, guac, and pico ($10.99). ๐Ÿ”ฅ The restaurant also offers a build-your-own option where diners select their protein, sauce, and add-ons to customize their plate.

Whether stopping by for game day fuel or a sweet treat, the Saturday pop-up reflects how local food businesses in the Sequatchie Valley continue to collaborate and create reasons for neighbors to gather around good food and community.

๐Ÿค”Source

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Written By Tom Seest

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