Old Bean Farms Celebrates National Hamburger Day with Premium Wagyu Offerings

Local burger enthusiasts in Soddy Daisy have a reason to celebrate as Old Bean Farms joins the nationwide festivities for National Hamburger Day with a special promotion featuring premium Wagyu beef sourced from a Chattanooga-area farm.

The announcement, shared with the Soddy Daisy community on social media, highlights Old Bean Farms‘ commitment to quality ingredients and local sourcing. By partnering with a regional Wagyu beef supplier, the restaurant is bringing elevated burger options to the area while supporting local agricultural businesses.

Wagyu beef, known for its superior marbling and tenderness, represents a significant step up from conventional burger meat. The partnership with a Chattanooga farm demonstrates Old Bean Farms‘ dedication to maintaining high standards while keeping business within the greater Chattanooga region.

National Hamburger Day, celebrated annually, provides restaurants across the country with an opportunity to showcase their burger offerings and attract customers. Old Bean Farms participation in this national event signals the restaurant’s growing presence in the Soddy Daisy business community.

Community members interested in trying Old Bean Farms premium Wagyu beef burgers are encouraged to visit the establishment during the National Hamburger Day promotion. For more information about the restaurant and its offerings, residents can connect through local community groups and social media channels.

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Other vendors:

– Agricultural Extension Services — Can provide guidance on local beef sourcing and agricultural partnerships like Old Bean Farms’ Wagyu supplier relationship.

– Sequatchie Farmers Co-Op — Local agricultural cooperative that may connect with regional beef producers and farm suppliers.

– Old Bean Farms — Raises premium Wagyu and Angus beef in the Chattanooga area, directly relevant to Old Bean Farms‘ sourcing model.

– P3 Custom Meats — Local custom meat processor that could support burger restaurants needing specialty beef cuts and processing.

– Sequatchie Valley Brewing Co. — Local brewery and restaurant that complements burger dining with craft beverages and pub-style food.

– Dunlap Farmers Market — Community farmers market where local producers gather, supporting the farm-to-table dining movement.

– Chamber of Commerce of Dunlap — Local business organization that promotes community businesses and events like National Hamburger Day celebrations.