🔥 Thanksgiving Feast & Holiday Specials at Off the Farm Barbque in Soddy-Daisy – $10 Preview Plates & Pre-Orders Now Open

As the holiday season approaches, local barbecue lovers in the Soddy-Daisy area have a chance to skip the kitchen stress this Thanksgiving-and sample what’s coming with a $10 preview plate this weekend. Off the Farm Barbque, run by Soddy-Daisy graduates Tyler and Amber, is rolling out a full Thanksgiving menu and taking pre-orders through mid-November for families ready to outsource the cooking.

🗓️ When It’s Happening

The action starts Friday, November 13th with a $10 Smokeshow Potato as the daily special. 🥔 Then on Saturday, November 14th, from 12 p.m. to 5 p.m., Off the Farm Barbque will serve a limited-time Thanksgiving Preview Plate-also just $10-that includes your choice of smoked turkey or smoked ham, homemade dressing, and any two sides. It’s a chance to taste what your full Thanksgiving order will look like before you commit.

📍 Where to Find Them

Off the Farm Barbque is located at 106 Karen Drive, Soddy-Daisy. The restaurant is open Monday through Friday, 11 a.m. to 7 p.m., with a full BBQ menu available daily. 🍖

🦃 Thanksgiving Pre-Orders & Full Menu

Here’s the key detail: no individual Thanksgiving plates will be available for purchase on Wednesday, November 25th. If you want one of their Thanksgiving plates, you’ll need to grab it Saturday and freeze it for the holiday. All Thanksgiving items are pre-order only, and the restaurant is taking orders and payments through Thursday, November 19th-but spots are already filling up. 📦

The full Thanksgiving menu includes whole smoked turkeys (14-18 lbs., $65) and whole smoked hams (8-12 lbs., $60), plus half-pan sides that feed 10-15 people: dressing ($40), sweet potato casserole with nuts ($40), baked beans ($30), mac and cheese ($35), skillet corn ($35), green beans ($30), turnip greens ($30), coleslaw ($35), mustard potato salad ($35), and loaded baked potato salad ($40). ✨ The restaurant supplies all the meat for Thanksgiving orders-no outside meats accepted.

Pickup is scheduled for Wednesday, November 25th. The team will call everyone on Tuesday, November 24th to confirm pickup times. 📞

💬 How to Order

To place a Thanksgiving pre-order or ask questions, call the restaurant at (423) 332-1927 or reach the catering line at (423) 598-2164. You can also follow their Facebook page for daily specials and updates. ❤️

✨ Why This Matters

After six years serving Soddy-Daisy, Off the Farm Barbque is offering a real solution for families who want restaurant-quality Thanksgiving food without the all-day cooking marathon. Whether you need a whole feast or just a few favorite sides, the preview plate on Saturday is a low-risk way to see if their smoked meats and homemade sides are right for your table. For a small business rooted in the community, this is also a chance to support local owners who’ve built something worth coming back for. 🏘️

Mark your calendar for Saturday, November 14th, grab a $10 Thanksgiving Preview Plate, and see why Off the Farm Barbque has earned six years of community loyalty. If you’re planning ahead for the holiday, don’t wait-call to pre-order before November 19th and let them do the cooking for you. 🦃